Soybean Expeller:
Technical Sheet
Description:
Double-pressed extruded soybean expeller.
Organoleptic Characteristics:
Fine granules, light yellow color, characteristic odor.
Physicochemical Characteristics:
Moisture content: 6-8%
Fat Content: 7-9%
Total Protein: > 40%
Soluble Protein: > 85%
Urease Activity: < 0.1 μpH
Microbiological Characteristics:
Aflatoxin G1: < 0.1
Aflatoxin G2: < 0.1
Aflatoxin B1: < 0.3
Aflatoxin B2: < 0.1
Total Aflatoxins: –
Total Mesophilic Aerobic Count: < 10^6
Total Coliforms: < 10^3
Escherichia coli: Absent
Salmonella spp.: Absent (in 25g)
Storage Conditions:
Bulk, in dry spaces with no air currents at 25ºC.
Duration:
90 days under recommended storage conditions.
Distribution Conditions:
Bulk.
