Canned Tuna in Water

Technical Sheet

  • Description: Canned tuna preserved in water.
  • Ingredients: Tuna, water, salt.
  • Presentations: Cans of 170g, 250g, 500g (gross weight).
  • Type of tuna: Yellowfin (Thunnus albacares)
  • Shelf life: 3-5 years.
  • Storage: Sterilization and hermetic sealing.
  • Nutritional values (per 100g):
  • Energy: 100-120 kcal
  • Proteins: 22-25g
  • Fats: 0.5-1g
  • Carbohydrates: 0g
  • Sodium: 300-400mg
  • Appearance: Tuna fillets or chunks.Appearance: Tuna fillets or chunks.
  • Color: Pink to light brown.Color: Pink to light brown.Color: Pink to light brown.
  • Texture: Firm and compact.Texture: Firm and compact.
  • Odor: Characteristic, no rancid smell.
  • Flavor: Mild, typical of tuna in water.
Please enable JavaScript in your browser to complete this form.
Name
Category:
en_US