Canned Tuna in Olive Oil

Technical Sheet

  • Description: Canned tuna preserved in water.
  • Ingredientes: Atún, agua, sal.
  • Presentations: Cans of 170g, 250g, 500g (gross weight).
  • Type of tuna: Yellowfin (Thunnus albacares).
  • Shelf life: 3-5 years.
  • Storage: Sterilization and hermetic sealing.
  •  Nutritional values (per 100g):
  • Energía: 100-120 kcal
  • Proteins: 22-25g
  • Fats: 0.5-1g
  • Carbohidratos: Og
  • Sodium: 300-400mg
  • Appearance: Tuna fillets or chunks.Appearance: Tuna fillets or chunks.
  •  Color: Pink to light brown.Color: Pink to light brown.Color: Pink to light brown.
  • Texture: Firm and compact.Texture: Firm and compact.
  •  Odor: Characteristic, no rancid smell.
  • Sabor: Suave, típico del atún en agua.
  • Regulación: HACCP, ISO 22000, aprobaciones sanitarias. • Certificaciones: MSC (Marine Stewardship Council).
  • Storage: Cool, dry place, away from direct sunlight and high temperatures.
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