Palm Oil
Technical Sheet
- Appearance: Liquid (>24°C), solid (<24°C); orange (crude) or light yellow (refined) in color.
- Odor: Mild, stronger in its crude form.
- Taste: Neutral (refined), slightly fruity (crude).
- Smoke Point: 230°C (refined).
- Composition (per 100g):
- Energy: 884 kcal
- Total Fat: 100g
- Saturated Fat: 49g
- Monounsaturated Fat: 37g
- Polyunsaturated Fat: 9g
- Vitamin E: 15-20 mg (crude).
- Uses: Margarines, baking, processed foods, frying, and industrial cooking.
- Packaging: Bottles of 500ml, 750ml, 900ml or drums.
- Shelf Life: 18-24 months (store in a cool, dry place).
- Certifications: RSPO, ISO 22000.